We make the same cookie favorites every year plus a few new ones. I have written about some of them before. http://www.thecabincountess.com/2012/12/family-favorite-christmas-cookies.html
Even though I wrote about a few of the favorite recipes in the past, I didn't include our basic sugar cookie recipe. There are probably hundreds of sugar cookie recipes, and I didn't think of posting it. One of my readers is called the Happy Cookie Lady. How could I compete with a true professional cookie maker? Each family has it's own family recipe, and recently I was asked for our recipe. This recipe is very versatile. I use it mostly for cut out cookies, but I have made balls out of the dough, rolled them in colored sugar and topped with a candy kiss. In this case, I put a peppermint kiss on top.
Mostly I just roll the dough out and cut into shapes. |
Mom's Sugar Cookies
Cream together:
1 cup butter (original recipe says oleo)
1 cup sugar
1 t. vanilla
Add 1 egg and beat until fluffy
Add and mix in:
2 1/2 cups flour
1/2 t. baking soda
1/2 t. salt
2 Tablespoons milk
Roll out on a floured board and cut out shapes of your choice.
Bake at 400 degrees until lightly brown.
I roll quite thin so I bake for only 5 minutes. Thicker cookies will take 2-3 minutes longer.